4 servings Ingredients 3 tablespoons fresh lemon juice 2 tablespoons soy sauce 2 tablespoons tahini 1 1/2 teaspoons sugar 1 teaspoon ginger, finely grated and peeled 1 garlic clove, finely grated 1/2 cup vegetable oil 1 1/2 teaspoons toasted sesame oil 8 oz. dried ramen noodles (flavor packet discarded) kosher salt 12 oz. thinly slicedContinue reading “Ramen with Steak and Sesame-Ginger Dressing”
Tag Archives: steak
Steak Kabobs
4 servings Ingredients 1 pound flank steak (or your favorite cut of meat) Choose from your favorite vegetables: 1 medium white onion, sliced 1 medium red onion, sliced 1-2 zucchini, sliced 5-10 sweet baby bell peppers (red, yellow, green), sliced or whole grape tomatoes salt and pepper Directions Slice steak into pieces. Slice vegetables. PlaceContinue reading “Steak Kabobs”
Nicole Flips for Food 