6 servings Ingredients for Dressing 3/4 cup olive oil 1/2 cup red wine vinegar 1/3 cup red onion, chopped 2 garlic cloves, chopped finely 1 tablespoon sugar 3/4 cup Parmesan, grated Ingredients for Salad 1 bag of Romaine lettuce 1 can artichoke hearts, chopped 3 plum tomatoes, chopped Directions Mix dressing ingredients together and refrigerateContinue reading “Artichoke Tomato Salad”
Tag Archives: salad
Asparagus, Tomato, and Walnut Salad with Feta Cheese and Balsamic Vinaigrette
7 servings Ingredients for Salad 2 lbs. fresh asparagus, tough ends trimmed, remaining diced into 2 inch pieces 1 (10.5 oz.) package grape tomatoes, halved 2/3 cup chopped walnuts, toasted 4 oz. feta cheese, crumbled Ingredients for Vinaigrette 6 tablespoons balsamic vinegar 1/4 cup olive oil 2 teaspoons dijon mustard 2 teaspoons honey 1 garlicContinue reading “Asparagus, Tomato, and Walnut Salad with Feta Cheese and Balsamic Vinaigrette”
Zucchini Noodle Salad
2-4 servings 3 large raw zucchini 1 1/2 cup edamame (shelled, precooked) 8 oz mini fresh mozzarella balls 4 oz pine nuts (or sunflower seeds) 6 oz pesto (store bought) Directions Use a spiralizer to make “noodles” from the zucchini. Toss in a bowl with all other ingredients. Serve chilled or at room temperature. BestContinue reading “Zucchini Noodle Salad”
Warm Kale Salad with Goat Cheese, Pine Nuts and Sweet Onion Balsamic Dressing
4-6 servings Ingredients 3 tablespoons olive oil 2 cloves garlic, minced 1/4 cup chopped yellow onion 1/2 teaspoon salt 3 teaspoons cane sugar 2 tablespoons balsamic vinegar 1 bunch kale (about 8 loose cups), chopped 1/4 cup pine nuts 3 ounces goat cheese, crumbled Directions Heat the olive oil in a small-medium fry pan. AddContinue reading “Warm Kale Salad with Goat Cheese, Pine Nuts and Sweet Onion Balsamic Dressing”
Nicole Flips for Food 