Tag Archives: pork

2 servings Ingredients 3/4 cup Jasmine Rice 2 scallions 6 oz. carrots 4 oz. button mushrooms 1 tablespoon ginger 2 cloves garlic 5 teaspoons white wine vinegar 1 tablespoon sesame oil 2 tablespoons soy sauce 2 teaspoons sriracha 10 oz. ground pork 2 eggs 1 tablespoon sugar 1 tablespoon vegetable oil salt black pepper DirectionsContinue reading “Pork & Veggie Bibimbap with Mushrooms, Carrots and Jasmine Rice”