Greek Turkey Meatballs with Cucumber Mint Sauce and Homemade Tzatziki Dipping Sauce

24 meatballs (4 meatballs per servings) Ingredients for Meatballs 1.25 lbs. ground turkey 1 egg 1/2 cup panic bread crumbs 3/4 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon cumin 1 green onion, diced 1 teaspoon lemon zest Ingredients for Cucumber Mint Sauce 1/2 cup cucumber, shredded 3 cups fresh mint leaves 1/2 cup extra-virgin oliveContinue reading “Greek Turkey Meatballs with Cucumber Mint Sauce and Homemade Tzatziki Dipping Sauce”

Greek Chicken and Quinoa Tabbouleh Salad

4 servings Ingredients for Greek Chicken 1 lb boneless skinless chicken breasts, pounded to 1/2 inch thickness 3 tablespoons olive oil 3 garlic cloves, minced 1 tablespoon balsamic vinegar 1 tablespoon lemon juice 1 teaspoon dried oregano 1/2 teaspoon EACH: cumin, dried basil, onion powder, sugar, salt 1/4 teaspoon EACH: pepper, paprika Optional: Pita bread,Continue reading “Greek Chicken and Quinoa Tabbouleh Salad”

Design a site like this with WordPress.com
Get started