24 deviled eggs Ingredients 12 hard boiled eggs 6 tablespoons mayonnaise 1 clove garlic finely minced or pressed through a garlic press 2 tablespoon truffle oil 1/4 cup freshly grated parmesan cheese 1/2 teaspoon freshly ground pepper kosher salt to taste Optional: 3 radishes for garnish Directions Peel hard boiled eggs and slice them inContinue reading “Parmesan Truffle Deviled Eggs”