Tag Archives: buttermilk

6 biscuits Ingredients 2 cups all-purpose flour 1 Tablespoon baking powder 1 Tablespoon granulated sugar 1 teaspoon salt 6 Tablespoons unsalted butter, very cold 3/4 cup buttermilk Directions For best results, chill your butter in the freezer for 10-20 minutes before beginning this recipe. It’s ideal that the butter is very cold for light, flaky, buttery biscuits. Preheat oven to 425F and line a cookie sheet withContinue reading “Homemade Buttermilk Biscuits”